How to Use
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Lightly roast White Sesame Seeds to enhance their aroma and flavour.
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Use them in traditional sweets such as laddus and chikkis.
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Add them to chutneys, podis, and spice blends.
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Sprinkle over salads, stir-fries, or rice dishes for added crunch.
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Mix into breads, cookies, or baked goods for a nutty flavour.
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Store in an airtight container in a cool, dry place after opening.
Product Description
White Sesame Seeds (Vellai Ellu) are premium quality edible seeds known for their mild, nutty flavour and delightful crunch. 🌾 These versatile seeds have been a cherished ingredient in Indian kitchens for generations and are widely used in traditional sweets, snacks, chutneys, spice blends, and everyday cooking. Their rich aroma and pleasant taste make them an excellent addition to both sweet and savoury recipes. Carefully selected for quality, White Sesame Seeds are a wholesome pantry essential for families who enjoy authentic flavours and traditional cooking.
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