How to Use
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Mix the required quantity of millet dosa mix with two ladles of regular rice dosa batter.
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Add the necessary amount of salt and dissolve thoroughly with water.
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Allow the batter to rest for 2 hours before cooking.
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Pour onto a hot tawa and cook until crispy and golden brown.
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Store the mix in an airtight container in a cool, dry place after opening.
Product Description
Bring the authentic taste of South India and the power of ancient nutrition to your dining table with this premium Millet Dosa Mix. Carefully crafted using a traditionally inspired recipe, this mix is a powerhouse of health, combining 14 wholesome millets, grains, and legumes into one convenient pack.It features a nutrition-dense blend of ingredients like Ragi, Kambu, Sorghum, Thinai, Samai, and Horse Gram to give you a crispy, golden dosa that doesn't just taste naturally flavorful, but also fuels your body with clean, plant-based energy.
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