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₹100.00
How to Use
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Cook the required quantity of the mix with the recommended amount of water until soft.
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Stir occasionally to achieve a smooth and creamy consistency.
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Add a spoon of ghee before serving for enhanced flavour if desired.
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Serve hot with coconut chutney, sambar, or pickle.
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Store the mix in an airtight container in a cool, dry place after opening.
Product Description
Kodo Millet Pongal Mix (Varagu Pongal Mix) is a traditional South Indian ready-to-cook mix made with Kodo Millet, Moong Dal, pepper, cumin, red chilli, and cashews. It offers a comforting texture with a mildly spiced, rich flavour, making it a wholesome choice for breakfast, lunch, or dinner. 🌾 Simply cook with water and add a spoon of ghee for an authentic homemade pongal in minutes. Carefully crafted using quality ingredients, this convenient millet mix contains No Preservatives, No Artificial Colours, No Added Flavours, and No Chemicals, making it a perfect addition to your everyday kitchen
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