
Curry Leaves Thokku / Karuveppilai Thokku
₹130.00
In Stock
How to Use
-
Take the required quantity of the thokku
-
Mix directly with hot cooked rice
-
Enjoy with dosa, idli, chapati, or other dishes
Ingredients
-
Curry Leaves / Karuveppilai
-
Sesame Oil
-
Fenugreek
-
Garlic
-
Tamarind
-
Chilli Powder
-
Asafoetida
-
Salt
Key Benefits
-
Traditional South Indian flavor
-
Ready-to-eat and convenient
-
Rich and aromatic taste
-
Perfect with rice
Who It's For
-
Traditional Food Lovers
-
South Indian Cuisine Lovers
-
Kids & Families
-
Daily Home Cooking
-
Thokku & Pickle Lovers
-
Those who enjoy traditional curry leaf flavours
Product Description
Curry Leaves Thokku / Karuveppilai Thokku is a traditional South Indian accompaniment made with fresh curry leaves, sesame oil and aromatic spices. 🌿 It brings together the distinctive earthy flavour of curry leaves with the tanginess of tamarind and the warmth of chilli, garlic and fenugreek. Asafoetida adds a subtle traditional aroma, while sesame oil gives the thokku a rich and familiar taste. Enjoy this traditional-style preparation with steamed rice, curd rice, dosa, idli or chapati for a flavourful everyday meal.
You May Also Like