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Avarai Paruppu / Flat Bean

Original price was: ₹125.00.Current price is: ₹120.00.
In Stock

How to Use

  • Wash the required quantity of Avarai Paruppu thoroughly and soak it in sufficient water for several hours or overnight.
  • Drain and rinse well before cooking.
  • Pressure cook or boil until the beans become soft and tender.
  • Use the cooked beans to prepare sundal, curries, kuzhambu, gravies, poriyal, and other traditional dishes.
  • Season with your preferred spices, herbs, coconut, or vegetables according to the recipe.
  • Store the uncooked Avarai Paruppu in a cool, dry place in an airtight container.

Product Description

Avarai Paruppu (Flat Bean) is a traditional legume known for its naturally earthy flavour and firm texture. 🌿 Commonly used in South Indian cooking, it is a versatile ingredient for preparing a variety of traditional dishes. It can be soaked and cooked to make sundal, curries, kuzhambu, gravies, poriyal, and other homemade preparations. A wonderful addition to the pantry for those who enjoy traditional regional pulses and wholesome everyday cooking.

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