
Idly Powder / Idly Podi
₹60.00
In Stock
How to Use
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Mix the required quantity of Idly Podi with sesame oil or ghee before serving.
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Enjoy it with hot idlis, dosas, uthappam, or paniyaram.
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Mix with steamed rice and a little ghee or sesame oil for a quick meal.
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Sprinkle over snacks or roasted vegetables for added flavour.
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Store in an airtight container in a cool, dry place after opening
Ingredients
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Thuvaram Paruppu (Toor Dal)
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Kadalai Paruppu (Chana Dal)
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Ulutham Paruppu (Urad Dal)
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Kollu Paruppu (Horse Gram)
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Garlic (Poondu)
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Dried Red Chillies (Milagai)
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Curry Leaves (Karuveppilai)
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Asafoetida (Perungayam)
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Black Pepper (Milagu)
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Cumin Seeds (Seeragam)
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White Sesame Seeds (White Ellu)
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Rock Salt (Kal Uppu)
Key Benefits
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Traditionally prepared South Indian Idly Podi.
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Made with premium quality lentils and spices.
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Rich, aromatic, and naturally flavourful.
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Perfect accompaniment for idli, dosa, and rice.
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No preservatives or artificial colours.
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No added flavours or harsh chemicals.
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Convenient for quick and tasty meals.
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Ideal for everyday home cooking.
Who It's For
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South Indian food lovers
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Kids & Families
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Working Professionals
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Daily Home Cooking
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Hostel Students and Bachelors
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Traditional Food Lovers
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Vegetarians
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Anyone looking for quick and flavourful meals
Product Description
Idly Powder (Idly Podi) is a traditional South Indian spice blend that brings authentic homemade flavour to every meal. Made with carefully selected lentils, red chillies, and aromatic spices, it offers a rich, nutty taste with a balanced spicy kick. 🌾 Simply mix it with sesame oil or ghee to enjoy with soft idlis, crispy dosas, or even steamed rice. Prepared using traditional methods, this versatile podi is a pantry essential for quick and delicious meals. It contains No Preservatives, No Artificial Colours, No Added Flavours, and No Chemicals, making it a trusted choice for everyday cooking
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