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Samba wheat / Samba Godhumai

Original price was: ₹70.00.Current price is: ₹67.00.
In Stock

How to Use

  • Wash Samba Wheat thoroughly before cooking if using it as a whole grain.
  • Grind it into flour to prepare chapatis, rotis, dosas, breads, and other traditional recipes.
  • Cook the whole grains for porridge, salads, or wholesome grain bowls.
  • It can also be sprouted and added to a variety of homemade recipes.
  • Store in an airtight container in a cool, dry place.

Product Description

Samba Wheat (Samba Godhumai) is a traditional whole wheat variety valued for its rich flavour, firm texture, and versatility in everyday cooking. 🌾 Carefully sourced for quality, it has been a trusted grain in Indian households for generations. Samba Wheat can be used to prepare wholesome flour for chapatis, rotis, dosas, breads, and a variety of traditional recipes. It can also be cooked as whole grain in porridges and other hearty dishes. A pantry essential for families who appreciate traditional grains and wholesome home-cooked meals.

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