How to Use
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Add the recommended quantity of Sukku Coffee blend to a cup of hot water.
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Boil or steep for a few minutes to release the flavour and aroma.
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Strain before serving if required.
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Add palm jaggery, jaggery, or sugar according to your preference.
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Serve hot for the best traditional experience.
Product Description
Dried Ginger Coffee (Sukku Coffee) is a traditional South Indian herbal beverage blend known for its warm, aromatic flavour and comforting taste. ☕🌿 Made with dried ginger and traditionally paired with selected spices, it offers a delightful balance of warmth, sweetness, and spice in every cup. Easy to prepare and enjoyable hot, Sukku Coffee is a popular choice for morning or evening tea-time. Its distinctive traditional flavour makes it a wonderful alternative to regular tea and coffee. A comforting pantry staple for those who enjoy authentic Indian beverages and time-honoured recipes.
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