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Honey soaked Bamboo / Then Moongil Kuruthu

270.00
In Stock

How to Use

  • Enjoy Honey Soaked Bamboo directly from the jar as a ready-to-eat delicacy.
  • Serve it as a traditional accompaniment to your meal or snack.
  • Pair it with breakfast or light refreshments according to your preference.
  • Use a clean, dry spoon while serving.
  • Refrigerate after opening if recommended on the product label.
  • Store in a cool, dry place away from direct sunlight.

Product Description

Honey Soaked Bamboo (Then Moongil Kuruthu) is a traditional delicacy made by soaking tender bamboo shoots in natural honey, creating a unique blend of earthy and naturally sweet flavours. 🍯🎋 Carefully prepared using traditional methods, it offers a soft texture with a pleasant sweetness that makes it enjoyable on its own or as part of your daily food routine. This ready-to-eat specialty is appreciated for its authentic taste and traditional preparation, making it a distinctive addition to your pantry for those who enjoy unique, heritage-inspired foods.

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