
Lemon Pickle / Elumichai Urugai
₹90.00
In Stock
How to Use
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Take the required quantity of the pickle
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Serve directly with rice
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Enjoy with curd rice, dosa, idli, or other dishes
Ingredients
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Lemon
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Fenugreek
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Asafoetida
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Mustard Powder
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Salt
Key Benefits
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Traditional South Indian flavour
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Ready-to-eat and convenient
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Tangy and spicy taste
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Perfect with rice
Who It's For
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Traditional Food Lovers
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South Indian Cuisine Lovers
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Kids & Families
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Daily Home Cooking
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Pickle Lovers
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Those who enjoy tangy and savoury flavours
Product Description
Lemon Pickle / Elumichai Urugai is a traditional South Indian pickle made with fresh lemon, fenugreek, mustard powder and aromatic asafoetida. 🍋 It offers a delicious combination of naturally tangy, mildly bitter and savoury flavours, balanced with salt and traditional spices. With its simple ingredient profile and classic preparation style, this pickle is a flavourful accompaniment for everyday Indian meals. Enjoy it with steamed rice, curd rice, dosa, idli or chapati for an added burst of traditional flavour.
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