Our organic, all-natural Palm Jaggery, also known as karuppatti, is a traditional sweetener made from the sap of the palm tree. This unrefined sugar is rich in vitamins and minerals, making it a healthier alternative to processed white sugar. It has a unique caramel-like flavor with hints of molasses, and is perfect for adding to teas, coffee, and desserts. Our Palm Jaggery is ethically sourced and sustainably produced, ensuring that it meets our high standards for quality and environmental responsibility. Experience the delicious taste and wholesome goodness of this pure and unadulterated sweetener in your everyday cooking and baking.