Our Kambu Maavu, also known as Pearl Millet Flour, is a highly nutritious and gluten-free alternative to regular wheat flour. Made from 100% organic whole grain pearl millet, it is rich in fiber, protein, iron, and other essential nutrients. This flour is perfect for making healthy rotis, dosas, and other traditional Indian dishes. Our Kambu Maavu is sourced from local farmers who use sustainable farming practices, ensuring its purity, freshness, and taste. Try it today and experience the goodness of this ancient grain